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April 2021

Geospatial Forum with Dr. Sarah Gergel

April 22 | 3:30 pm - 4:30 pm

Malnutrition linked to poor quality diets affects at least 2 billion people globally. Forests and trees are key sources of dietary diversity in some rural settings. Here, we develop and explore the conceptual links between diet diversity and forested landscapes in the rural tropics. We summarize the state of knowledge regarding diets obtained from forests, trees, and agroforests and hypothesize how edge habitats and landscape diversity can function in bolstering dietary diversity. Better evaluation of the role of land cover…

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